This course is a continuation of CHM 235, focusing on the general principles of organic chemistry with an emphasis on reactivity and synthesis. Topics covered include alcohols, ethers, epoxides, sulfides, conjugated systems, aromatic compounds, ketones, aldehydes, amines, carboxylic acids and their derivatives, enols, carbohydrates, nucleic acids, amino acids, peptides, proteins, lipids, and polymers.
Concurrent enrollment in CHM 236L is required for this course.
Prerequisites
CHM 235 with a grade of “C” or higher
1. Describe the physical properties and synthesis methods of alcohols.
2. Describe the properties, reactivity, and synthesis pathways of ethers and epoxides.
3. Describe the properties and characteristic reactions of simple carbonyl compounds.
4. Describe the properties and structural features of amines, with emphasis on their pharmaceutical applications.
5. Describe the properties and common reactions of carboxylic acids.
6. Describe the properties and typical reactivity of carboxylic acid derivatives.
7. Analyze alpha substitution and carbonyl condensation reactions.
8. Explain the applications of carbohydrates and nucleic acids in consumer products.
9. Describe the properties and synthesis of amino acids, peptides, and proteins, including their biological functions.
10. Describe the properties and practical applications of lipids.
11. Describe the fundamental principles underlying polymer chemistry.
12. Evaluate the role of molecular orbitals in conjugated pi systems and pericyclic reactions.
13. Revise laboratory reports based on evaluative feedback.
14. Communicate laboratory experiment results clearly and concisely in written form.